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1936 Espresso
Current Blend:
75% Brazil, Fazenda Serrado (Natural process)
25% Ethiopia Chelchele (Natural process)
A decadent and full bodied espresso, sweet with a bright acidity, notes of dark chocolate and marmalade.
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Pickup available at
Usually ready in 1 hour
Pickup available at
Usually ready in 1 hour
Current Blend:
75% Brazil, Fazenda Serrado (Natural process)
25% Ethiopia Chelchele (Natural process)
A decadent and full bodied espresso, sweet with a bright acidity, notes of dark chocolate and marmalade.
Pickup available at
Usually ready in 1 hour
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